Admittedly, the state of New Jersey is not a place most people consider when planning a trip, but in the midst of mind-numbing stretches of highway, there lays pretty Cape May on the Atlantic ocean. The area is known for it’s Victorian architecture, and is the oldest beach resort in the USA. It truly makes for a wonderful and romantic weekend getaway if you are seeking to simply stroll around and not feel pressured by racing around to see tourist attractions.
If checking out building design is your thing, you’ll be wowed by the sheer number of authentic Victorian homes around. There’s over 300 in marvelous condition to see, and you are able to go into quite a few as they are either hotels or museums. The Queen Victoria bed and breakfast is just one block from the beach, and has roomy and comfortable rooms. It provides you the opportunity to slumber in a bona fide Victorian with all the delicate trimmings. The Montreal Inn is not a fancy place, but it is right on the beach and for just $75 (US) per night, you get a bit of bang for your buck.
If you are interested in some local attractions, the Cape May Lighthouse is one of the oldest remaining structures of this type in the United States. Lit up in 1859, it is still a working lighthouse and the keepers are eager to share their tales. Historic Cold Spring Village is a well-preserved 19th century town where you can get a flavor of what life was like back then thanks to volunteers who dress up in old-fashioned garb and demonstrate the tools and crafts of the time.
Given it’s location on the ocean, there are plenty of seafood restaurants in Cape May. You’ll find everything from luxurious and expensive restaurants to fry shacks that are cheap, but equally as delicious. The Washington Inn offers classic dining in a Plantation style home, that is the setting of quite a few local weddings. The wine cellar has a marvelous collection of bottles, and the Long Island Duck with Blackberries is my favorite. Axelsson’s Blue Claw Restaurant is a hallowed local legend, and always has strong reviews. On the flip-side of the coin, is Mad Batter, which is relatively inexpensive and well-known for it’s brunch.
Cape May is insanely crowded during the summer months, particularly during the weekends, so book early in the spring if you must go during the high season. I personally recommend the autumn, as the tourists have left and you’ll have the beach to yourself. Most restaurants are still running, and you’ll have a chance to catch the changing of the leaves. I’ve managed to go during the dead of winter, and the was surprised to find the ocean to be spectacularly beautiful. Just be sure to bring a jacket to bundle up.
In comparison to Europe and other parts of the world, it is rare to catch a glimpse of genuine architecture or a town that is well preserved in the US, but Cape May has managed to hang onto what made it special nearly 150 years ago–it is absolutely worth a weekend visit.